​Dear St. La Salle Students, Parents and Staff;
St. La Salle School strives to provide healthy, tasty and appealing meals and help with nutritional education to all our students in a positive, equitable and safe environment.
We also provide nutritional support to assure maximum student achievement, adhering to the nutritional standards set by the USDA in the National School Lunch Program. St. La Salle staff ensure that breakfast, lunch,  and after school snack programs meet the needs of students and staff. Please visit our web site for the daily menu.

Now accepting meal applications for the 2023-2024 school year!
​For The National School Lunch Program,
(All students MUST reapply yearly)

School Wellness Policy 


 The School Board provides recommendations and guidance to the Administration on issues related to school wellness, including:
  • Food Services and Child Nutrition Requirements
  • Nutrition requirements for Student Fundraisers, Vending Machines, and Snack Bars
  • Staff wellness and professional development in health;
  • and other health-related and school environment-related issues, activities, policies, and programs.
  • Physical education, health education, and nutrition education;
  • Student health and overall well being
 
Please contact our Food Service Office at 559.638.2621 if you are interested in becoming a member of this committee. Please feel free to call for more information.    
 
The committee helps recommend strategies and as possible assists with implementation, monitoring, reviewing and revising school wellness policies. The Board also serves as resource to school sites in implementing these policies.
 
Please contact our Food Service Office at 559-638-2621 if you are interested in becoming a member of this committee.
 
Upcoming Meeting Dates: TBA
       For additional information, please see the flyer below. 
 
Please feel free to call for more information

St. La Salle SCHOOL WELLNESS POLICY

school_wellness_policy.pdf
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Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

​To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call
(866) 632-9992. Submit your completed form or letter to USDA by:
(1)      mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW                                                                                  
Washington, D.C. 20250-9410;
(2)      fax: (202) 690-7442; or
(3)      email: program.intake@usda.gov.
This institution is an equal opportunity provider.